Test Kitchen spacer Mr. Food Test Kitchen
Honey Mustard Grilled Pork Chops

Honey Mustard Grilled Pork Chops

Wednesday, May 24, 2017

Fire up the grill! This is one of our juiciest grilled pork chop recipes ever. What makes these Honey Mustard Grilled Pork Chops so good is the sweet 'n' tangy glaze that caramelizes as it cooks. You'll be smackin' your lips with each bite!

Recipe

Print this recipe

Honey Mustard Grilled Pork Chops

Serves: 4

What You'll Need:

  • 2 tablespoons apple cider vinegar
  • 1 teaspoon cornstarch
  • 1 tablespoon finely chopped onion
  • 1/2 cup honey
  • 3 tablespoons Dijon mustard
  • 1/4 cup light brown sugar
  • 4 (3/4-inch thick) bone in pork chops
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

What To Do:

  1. Preheat grill to medium.
  2. In a small saucepan, whisk vinegar and cornstarch until smooth. Add onion, honey, mustard, and brown sugar and heat over medium heat 5 to 7 minutes, or until sauce has thickened. Reserve half the glaze in a small bowl for later use.
  3. Sprinkle pork chops evenly with salt and pepper. Grill 3 to 4 minutes per side. Brush chops with glaze and grill 2 to 3 more minutes per side, or until desired doneness. Serve pork chops with reserved glaze drizzled on top.

Find more Mr. Food Test Kitchen Pork recipes

Sign up for the free Mr. Food Test Kitchen Recipe eNewsletter